Fresh coconut chutney with green chilies and tempering. Perfect with idli, dosa, or upma. 100%...

Crispy, savory papadi made from tender curry leaves and mild spices. A traditional snack known...

Paneer cubes in a creamy tomato sauce without onion or garlic. Perfect for Jain diets....

Fiery chutney made with garlic and red chilies. A bold side for thepla, bhakri, or...

Crispy, roasted poha with peanuts and mild spices. A light and guilt-free munchie.  100% vegetarian ...

Mixed vegetables in a flavorful curry base. A classic homestyle dish, ready in minutes. 100%...

Black lentils and rajma in a rich Jain-compliant gravy. No onion, no garlic. Ready in...

Yellow dal with cumin and ghee-no onion or garlic. Simple and satisfying. 100% vegetarian &...

Premium long-grain rice — soft, fluffy, and perfect with any curry or dal. 100% vegetarian...

Mildly sweet green peas and fresh fenugreek leaves in a rich, cream-based curry, ready in...

Pav Bhaji made Jain-style—bold flavors without onion or garlic. Just add hot water. 100% vegetarian...

Chickpeas cooked in Jain-style Punjabi masala. No onion, no garlic. High in protein. 100% vegetarian...